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(5 months ago)
More Brewing & Fermenting DataI've been keeping track of my brewing on here since the Winter of 2010, and I first started making beer in 2008. -
Things Fermented (2010-2012) (2 days ago)
1.
India Pale Ale (25.0)
2.
Hefeweizen With Honey (23.0)
3.
Mocha Porter (16.0)
4.
Belgian Dubbel (16.0)
5.
Pale Ale (14.5)
6.
Black IPA (11.0)
7.
Amber Ale With Candi Sugar (10.5)
8.
Meadow Mint Ale (10.5)
9.
Juniper Stout (10.0)
10.
Gruit Ale (7.0)
11.
Honey Mead (6.5)
12.
Session Pale Ale (6.0)
13.
Oatmeal Stout (5.0)
14.
Pine Ale (5.0)
15.
Dunkelweizen (5.0)
16.
Maibock (5.0)
17.
Dark Ale with Honey (5.0)
18.
Double IPA (4.5)
19.
Imperial Stout (4.5)
20.
Barleywine (4.0)
eight more items (13.5) -
Things Fermented (2010-2012) (2 days ago)
1.
India Pale Ale (25.0)
2.
Hefeweizen With Honey (23.0)
3.
Mocha Porter (16.0)
4.
Belgian Dubbel (16.0)
5.
Pale Ale (14.5)
6.
Black IPA (11.0)
7.
Amber Ale With Candi Sugar (10.5)
8.
Meadow Mint Ale (10.5)
9.
Juniper Stout (10.0)
10.
Gruit Ale (7.0)
11.
Honey Mead (6.5)
12.
Session Pale Ale (6.0)
13.
Oatmeal Stout (5.0)
14.
Pine Ale (5.0)
15.
Dunkelweizen (5.0)
16.
Maibock (5.0)
17.
Dark Ale with Honey (5.0)
18.
Double IPA (4.5)
19.
Imperial Stout (4.5)
20.
Barleywine (4.0)
eight more items (13.5) -
Total Gallons Fermented in 2012 (2 days ago)
51
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Things Recently Fermented (2 days ago)
1.
Gruit Ale (7.0)
2.
Juniper Stout (5.0)
3.
Double IPA (4.5)
4.
Pale Ale (4.5)
5.
Honey Mead (3.0) -
WHAT DO I WANT TO MAKE NEXT? (1 day ago)
?????& maybe a big belgian blonde, because it will keep better then some. -
Things Fermented (2 days ago)
-
Total Gallons Fermented 2010-2013 (2 days ago)
207.5